Ep. 3 - Hosting Company on a Budget

We've all felt at times that we can't have people over because we don't have a huge house or can't splurge on the finest foods. Jared and Chuck work to debunk the myth that you have to break the bank to impress your guests. Here there be a budget dinner challenge, an unorthodox breath mint, and a weirdo brick of delight. And Jared slow-jams.

Show Notes

Chuck was drinking Left Hand Brewing's Wake Up Dead Nitro

Jared was drinking Lagunitas Brewing's 12th of Never Ale

Pasta with Sausage, Basil and Mustard

Make spam musubi without a mold

Our Recipes:

Homemade Teriyaki Sauce

Sous Vide Maple Ginger Carrots